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I assumed this was a manufacturing mistake and Googled “how are forks made”… there are likely several methods but I thought it was neat:
Stealth edit to include the source: https://studiowilliam.com/how-cutlery-is-made/
I raise you
I don’t know why, but I keep them.
It’s a nice, subtle “fuck you” to guests you don’t really like
“subtle”
Okay, but I would totally wield the forkchaku.
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Yes but i wpuld look so cool eating this salad.
Is this loss?
I just assume at this point
This is to cutlery what anti-homeless park benches are to seating
